raspberry tart

A raspberry tart refers to a dessert made with a crisp pastry crust filled with a sweet and tangy raspberry filling. The crust is typically made with flour, butter, and sugar, while the filling is made by combining fresh or frozen raspberries with sugar, cornstarch, and sometimes lemon juice. The tart is then baked until the crust is golden brown and the filling is thick and bubbly. Raspberry tarts are often served chilled or at room temperature and can be enjoyed as a standalone dessert or with a dollop of whipped cream or vanilla ice cream.